Lite Chicken Tortilla Soup
Lite Chicken Tortilla Soup

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Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lite chicken tortilla soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Lite Chicken Tortilla Soup is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Lite Chicken Tortilla Soup is something which I’ve loved my entire life.

This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black beans, jalapenos and more.

To get started with this particular recipe, we must prepare a few components. You can have lite chicken tortilla soup using 15 ingredients and 5 steps. Here is how you can achieve it.

Components of Lite Chicken Tortilla Soup:
  1. Prepare 1 Rotisserie Chicken shredded… I discarded the skin
  2. Get 28 oz crushed tomatoes (1 large can)
  3. Get 2 10 ounce cans of enchilada sauce
  4. Get 2 medium onions chopped or 2 teaspoons onion powder
  5. Get 8 oz chopped green chilies
  6. Prepare 2 cloves minced garlic
  7. Take 2 14.5 ounce cans of chicken broth
  8. Make ready 2 tsp ground cumin
  9. Make ready 2 tsp chili powder
  10. Get 2 tsp salt
  11. Take 1/2 tsp ground black pepper
  12. Make ready 2 bay leaves
  13. Prepare 20 oz frozen corn
  14. Make ready 2 tbsp chopped cilantro
  15. Prepare 1 Optional Garnishes- avocado, shredded cheese, sour cream, lime, and tortilla chips (broken into pieces)

Here is a delicious way to make chicken tortilla soup. You can garnish with many ingredients to suit your needs and make this a meal. But this chicken tortilla soup recipe that we're sharing today is light, healthy, and packed with tasty veggies and beans. Plus, it has tender shredded chicken in every bite!

Guide To Make Lite Chicken Tortilla Soup:
  1. Add all ingredients to slow cooker and stir.
  2. Cool on low 6 to 8 hours or on high 3 to 4 hours.
  3. Taste soup about an hour before done and if it tastes too strong add water and continue cooking.
  4. Garnish as desired.
  5. Enjoy!

This tortilla soup calls for enchilada sauce and it takes the flavor to another level! Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants. Thanks to a little help from the grocery store, this soup is ready in under an hour. Once you've sauteed the onions, you just dump everything in a pot and heat. A hearty soup with the flavors of your favorite Mexican dishes.

Don’t neglect to practice the dishes above, to consume with household at residence. Try to contrast it with the dish you have. Is it much better or much less. Please mix it to make it taste better.

So that is going to wrap this up for this exceptional food lite chicken tortilla soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!