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Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, chicken tortilla soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Meal Ideas You'll Love To Serve From Classico's Dinner Recipes. Browse Our Official Site For Tasty Tortilla Soup Recipes! This soup is quick to make, flavorful, and filling!
Chicken Tortilla Soup is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chicken Tortilla Soup is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken tortilla soup using 10 ingredients and 7 steps. Here is how you can achieve it.
Active ingredients of Chicken Tortilla Soup:
- Make ready 1 lb chicken breast tenderloins
- Take 2 can rotel tomatoes
- Get 1 can Mexican style stewed tomatoes
- Prepare 2 cup chicken broth
- Make ready 1/2 bunch cilantro
- Prepare 1/2 green bell pepper
- Make ready 1 onion
- Take 4 tbsp extra virgin olive oil
- Make ready 2 tbsp seasoning of choice
- Get 1 avocado
Peel and discard charred skins from tomatoes; place tomatoes in a blender. Editor's Note Wear disposable gloves when cutting hot peppers; the oils can burn skin. Meanwhile, make tortilla crisps: In a large skillet over medium heat, heat oil. Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants.
This Is To Make Chicken Tortilla Soup:
- Preheat oven to 375
- Rinse chicken breast then place in baking dish
- Dice 1/2 onion and bell pepper and to chicken
- Cover chicken and veggies in olive oil and toss
- Add seasoning and bake chicken for 45 min
- Add all other ingredients to pot and boil, shred chicken and add to soup
- Add avocado, cheese, tortilla strips, and sour cream and enjoy
I never even thought to make it at home because, frankly, I thought it was fussy. In a large pot over medium heat, heat oil. Mix cumin, chili pepper, garlic powder, and salt. Ladle the homemade chicken tortilla soup into bowls and top with homemade tortilla strips (I've given the recipe in the recipe card below), cubed avocado, shredded cheese, and/or sour cream. How to Store Chicken Tortilla Soup.
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So that’s going to wrap this up for this exceptional food chicken tortilla soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!