Beef Patties in White Creamy Sauce
Beef Patties in White Creamy Sauce

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beef patties in white creamy sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Stir in flour, thyme, salt and pepper. Slowly add broth and milk; bring to a boil. Season beef patties with salt and pepper, and cook to the desired degree of doneness, turn once, set aside and keep warm.

Beef Patties in White Creamy Sauce is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Beef Patties in White Creamy Sauce is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook beef patties in white creamy sauce using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Patties in White Creamy Sauce:
  1. Get 500 grms ground beef
  2. Take Half bowl bread crumbs
  3. Take 2 eggs
  4. Get To taste White pepper
  5. Take 3 pcs Garlic
  6. Make ready Sauce:
  7. Make ready thread mushroom butter
  8. Make ready flour
  9. Take white pepper
  10. Make ready fresh milk

I think I've discovered the secret to feeding toddlers: put food in patty form. With this Jamaican beef patties recipe, you can learn how to make a popular Caribbean appetizer Jamaican beef patties are made with a flaky pastry and filled with a fragrant seasoned beef filling. Serve with hot sauce on the side for spice lovers and wash it down with an ice-cold beer or a cold fruit. Jamaican Beef Patties - Thin, flaky and buttery yellow crust with a mighty seasoned curried beef filling.

Steps to make Beef Patties in White Creamy Sauce:
  1. Mix the ground beef with all the ingredients. Except for the sauce.
  2. Marinade it and put in the fridge for an hour.
  3. Heat pan in a medium fire. Firm a ball shape beef. Then fry in the pan. Press it using spoon to become patties.
  4. Heat pan and cook the sauce. When done. Spread some in the surface of the plate then place patties on top.
  5. Or separate in another bowl to dip. Optional how to use the sauce

Make a big batch because this Jamaican beef patty will disappear fast! This post may contain affiliate links. In small bowl, combine all sauce ingredients. Put fillets in freezer for. with beaten egg white. In an effort to cut back serving beef to my family, I am using more ground turkey and chicken.

So that’s going to wrap it up with this special food beef patties in white creamy sauce recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!