Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mungsprout pineapple salad. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Great recipe for Mungsprout pineapple salad. Stay strong with yummmilicious and full of vitamin a,b,c and more and more nutritious values. #madethis #worldonplate. This sprouted mung bean salad or moong salad uses a few simple Indian spices like turmeric and cumin for maximum flavor.
Mungsprout pineapple salad is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Mungsprout pineapple salad is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mungsprout pineapple salad using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mungsprout pineapple salad:
- Get 1 cup green mung
- Take 1 cup diced pineapple
- Make ready 1 cup diced carrots
- Prepare Half cup cranberry
- Take Half cup boiled CHICKPEAS
- Take Half cup red beans
- Prepare Half cup cucumber
- Get Half cup avocado
- Get Half cup green beans
- Make ready 2 tbsp rock salt
- Take 1 tbsp black pepper
- Take 1 tbsp honey
- Take 1 tbsp chaat masala
- Prepare 1 tbsp cumin powder
- Take 1 tbsp red chilli powder
- Get 1 tbsp tamarind sauce
- Get 2 tbsp sesame seeds
- Prepare Some chopped nuts
It has a nice combination of fruits and Sprouts with a light Vinaigrette/French Dressing. I have also given a light twist to the dressing by adding. In Chinese, we call mung bean sprouts green beans because they are green in color. However my grand mom had a very cool tool for sprouting mung beans at home—a handcraft basket which had enough room for the growth of the mung bean sprouts and.
Instructions to make Mungsprout pineapple salad:
- First method for sprouts÷first around take 1 cup full green mung beans.rinse well in warm water then keep soaked for 10 to 12 hours or overnight in a jar
- Now after soaking let again rinse well them and strain all extra water and keep it in a strainer but in a cloth in a darker area.keep ventilated so it becomes sprouts.
- It will take around one whole day.then take some of its portion to make salad and boil 10 minutes in water by adding some pinches of salt,pepper and turmeric
- Add them to the salad with all available stuff and enjoy so yumm full of health low in carbs salad.stay safe stay healthy and happy
Sprouts Salad Recipe with step by step photos. Moong sprouts salad is a very easy, tasty as well as a very healthy salad recipe. This salad made from moong sprouts is specially good for people who does not have much time for cooking or who does not know much. Mung Bean Sprouts (Sukju Namul) 숙주나물 무침 this is otherwise know as sukju namul muchim. Homemade Moong Dal Sprouts salad a try that is packed with all kinds of goodness,flavor, & texture.
So that’s going to wrap it up with this exceptional food mungsprout pineapple salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
