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Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken tortilla wraps. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
This is a perfect Chicken Wrap With Homemade Tortilla Recipe. Give it a try and do share your feedback! Stir in Worcestershire sauce, salt and pepper.
Chicken Tortilla Wraps is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken Tortilla Wraps is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have chicken tortilla wraps using 21 ingredients and 3 steps. Here is how you cook that.
Preparation To Make of Chicken Tortilla Wraps:
- Get Tortilla dough:
- Get 4 cups sifted plain flour
- Get 2 tsp baking powder
- Take 1 tsp salt
- Get 4 tsp oil
- Prepare 1 1/2 cups boiled hot water
- Prepare Chicken strips:
- Take 1 cup flour
- Prepare 4 tsp bbq spice
- Make ready 4 tsp chicken spice
- Prepare 5-6 chicken fillets cut into strips
- Take 1 tsp steers chips spice(optional)
- Get Oil for frying
- Prepare Making the wrap:
- Prepare Chopped lettuce
- Get Sliced gherkins
- Take slices Fried button mushroom
- Take Fried onion rings
- Prepare Perinaise(mix mayo and peri sauce)
- Get Fried chicken fillets
- Prepare Tortillas
See recipes for Seasoned Chicken for Wraps or Quesadillas too. Wholemeal tortilla wrap with chicken stripes and lettuce. Tortilla wrap with chicken and vegetables. Tortilla Wraps. this link is to an external site that may or may not meet accessibility guidelines.
To Make Chicken Tortilla Wraps:
- Sift the dry ingredients for the tortillas,add oil and water. Make a soft dough, roll into balls and roll out on floured surface. Cook on a hot thawa with 1Tbs melted butter mixed with 2Tbs oil(spread little on both sides while cooking)Place on papertowel in airtight container.Makes 1 dozen tortillas
- Marinate the chicken strips with 1 tsp of the bbq spice and 1 tsp of the chicken spice. - In bowl add the flour and rest of the spices.Mix together, coat the strips in flour and fry on med heat for bout 10mins or till done. Place on papertowel to soak excess oil.
- Spread the perinaise on the tortilla, sprinkle some lettuce, add the gherkins, mushrooms, chicken strips,onion rings and top off with little more lettuce. Fold over and poke 2 toothpicks through the wrap to hold it closed.Enjoy with your favourite cold drink 🌯🥤
Flour + salt + oil = a delicious tortilla wrap. You can even use this as the base of a tortilla pizza topped with any bits and pieces of. Be the first to rate & review! While tortillas bake, combine chicken and taco seasoning in a heavy-duty, zip-top plastic bag. Freezer Friendly Asian Chicken Tortilla Wraps.
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