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Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken tortilla soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Tortilla Soup is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Chicken Tortilla Soup is something that I’ve loved my whole life.
This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! This chicken tortilla soup recipe is infused with a bunch of Mexican-inspired flavors and a few extra common pantry ingredients.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken tortilla soup using 13 ingredients and 2 steps. Here is how you can achieve that.
Preparation To Make of Chicken Tortilla Soup:
- Get 4 tablespoons butter
- Take 1 cup cooked rice
- Take 1/2 chopped white onion
- Take 4 cups chicken stock
- Get 1 can corn
- Make ready 1 can black beans
- Make ready 1 can diced tomatoes
- Get 2 cups red enchilada sauce
- Make ready 1/2 store bought pre cooked rotisserie chicken pulled
- Get 1 teaspoon cumin
- Take 1/2 teaspoon pepper
- Prepare 1/2 teaspoon oregano
- Take 1 teaspoon salt
This Chicken Tortilla Soup is the soup of my dreams. It's almost dump and run for the ideal easy weeknight dinner or fabulous for crowds. It is loaded with juicy, tender shredded chicken. Today I'm sharing The Best Chicken Tortilla Soup Recipe I've ever made.
How To Make Chicken Tortilla Soup:
- In pan heat butter, add rice and onion. Sautée for a bit.
- Add chicken stock and all other ingredients, heat until boil. Done.
Drop your dinner plans and make it tonight! Didn't taste like tortillas so I made tortillas and ate it on the side with the soup it was so yummy!! Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants. I never even thought to make it at. But this chicken tortilla soup recipe that we're sharing today is light, healthy, and packed with tasty veggies and beans.
Do not fail to remember to practice the dishes above, to eat with family at residence. Attempt to compare it with the dish you have. Is it much better or much less. Please blend it to make it taste much better.
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