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Hello Mom, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken & beef fajita enchiladas. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Chicken & Beef Fajita Enchiladas is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Chicken & Beef Fajita Enchiladas is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have chicken & beef fajita enchiladas using 6 ingredients and 3 steps. Here is how you cook it.
Active ingredients of Chicken & Beef Fajita Enchiladas:
- Make ready Your favorite grilled fajita meat (chicken & beef)
- Prepare 1 can (10 oz) green Chile enchilada sauce
- Prepare Your favorite cheese shredded
- Get sour cream
- Get flour tortillas
- Take butter
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How to Process To Make Chicken & Beef Fajita Enchiladas:
- Grill your favorite fajita meat (chicken & beef)
- Preheat oven 400: In a large glass cooking dish rub butter on bottom and sides. On a plate lay out one flour tortilla and place on one edge a large portion of meat. Cover heavy with cheese, then roll tightly & place in cooking dish.
- Once you fill pan with enchiladas cover with green Chile enchilada sauce and sour cream. Then cover completely with cheese & if want jalapeño's. Place in oven 15 to 20 minutes and Enjoy!
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