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Hello Mom, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, frozen turkey sausage breakfast burritos. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Healthier Frozen Breakfast Burritos. featured in Kid-Friendly Breakfast Meal Prep. In a large skillet over medium heat, cook turkey bacon according to package instructions. Remove and set to the side.
Frozen Turkey Sausage Breakfast Burritos is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Frozen Turkey Sausage Breakfast Burritos is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have frozen turkey sausage breakfast burritos using 13 ingredients and 10 steps. Here is how you cook that.
Materials for making of Frozen Turkey Sausage Breakfast Burritos:
- Prepare 1 20 oz package ground turkey
- Prepare 32 oz liquid egg whites
- Make ready 4 medium russet potatoes, diced
- Take 1 onion, diced
- Take 1 tbsp vegetable oil
- Take 1 tbsp brown sugar
- Make ready 1 tsp sage
- Prepare 1 1/2 tsp thyme
- Make ready 1 tsp marjoram
- Take 1 tsp salt
- Prepare 1 tsp pepper
- Make ready 2 cup shredded cheese (2% sharp cheddar)
- Take 16 whole wheat tortillas
Our Turkey Sausage Breakfast Burrito is hand rolled with cage-free eggs, real cheddar & monterey jack cheese, organic roasted potatoes, and bell peppers. Kick the day off right with our Turkey Sausage Breakfast Burrito made with only high quality, real ingredients. Who doesn't love a breakfast burrito? This hearty breakfast recipe will definitely get you through the morning without hunger pangs.
How To Make Frozen Turkey Sausage Breakfast Burritos:
- Heat the vegetable oil in a large skillet over medium high heat and cook the potatoes and onion until browned and done.
- Meanwhile, brown the ground turkey in a separate skillet over medium heat.
- Once the turkey is cooked, drain the excess liquid and mix in the spices. Place the turkey crumbles on a plat with paper towels to drain remaining liquid.
- Return the skillet to medium heat and scramble the egg whites.
- After everything is done, mix the eggs, turkey, and potatoes in a large bowl.
- Warm a few tortillas at a time by microwaving for 25-30 seconds on a microwave-safe plate.
- Add a scoop of the egg mixture to the middle of a tortilla, top with 1/8 cup of cheese, and roll into a burrito. Repeat for all 16 tortillas
- TO FREEZE: Wrap each burrito individually in plastic wrap, and place in a large Ziploc bag in the freezer.
- TO REHEAT: Remove the plastic wrap and microwave one burrito at a time for approximately 1-1/2 minutes, flipping it over halfway through.
- Calories: 250; Fat: 7g; Carbs: 32g; Fiber: 9g; Protein: 23g
With a savory blend of cheese, veggies and bite sized sausage, this will definitely be a breakfast-repeat in your kitchen. How to make the freezer section your breakfast buddy. The cereal maker now does frozen breakfast sandwiches. Stuffed with eggs, potatoes, turkey bacon, and cheese, this is the kind of breakfast burrito that will fill you up and keep you going until lunchtime. Diestel Breakfast Sausage is delicious with eggs or in a breakfast burrito.
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