Shredded Chicken Burritos
Shredded Chicken Burritos

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Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, shredded chicken burritos. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Shredded Chicken Burritos is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Shredded Chicken Burritos is something which I have loved my entire life. They’re nice and they look fantastic.

View the latest menu with prices. Chicken Burritos are a quick and easy dinner that everyone loves! Shredded chicken is mixed with a flavorful blend of chilis, seasonings and fire-roasted tomatoes.

To get started with this particular recipe, we must prepare a few components. You can have shredded chicken burritos using 19 ingredients and 4 steps. Here is how you cook it.

Materials for making of Shredded Chicken Burritos:
  1. Make ready 4 chicken breasts
  2. Prepare Can black beans
  3. Prepare Uncle Ben Mexican Rice 2 insta bags
  4. Prepare Feta cheese
  5. Prepare Avocado
  6. Make ready Green bell pepper
  7. Prepare Red bell pepper
  8. Take Purple onion
  9. Make ready Your choice of salsa
  10. Prepare Sour cream
  11. Get Taco shells
  12. Make ready Lemon pepper
  13. Get Onion powder
  14. Get Paprika
  15. Prepare Chili powder
  16. Get Garlic powder
  17. Take Salt
  18. Make ready Lemon
  19. Take Lime

This amazing burrito tastes like my family's favorite burrito from Taco Bell. Takes some work to prep, but makes quick meals through the week. Baked Chicken Burritos AKA 'skinny chimichangas' are restaurant delicious without all the calories! These Chicken Burritos are made super easy by stuffing them with the BEST slow cooker Mexican shredded chicken, baking to golden perfection and smothering in most incredible Cheesy Green Chili Sour Cream Sauce.

To Make Shredded Chicken Burritos:
  1. Chicken breasts should be lightly covered using the spices listed. Be smart and just lightly cover chicken breasts, I go very light on the chili powder just enough to lightly cover one side of the breast. Take your chicken and roll it in the lemon and lime juice. Cook chicken breasts in oven 450 for 15-18 min depending on thickness.
  2. Take your other ingredients and follow step by step photos for assembly
  3. Take your other ingredients and follow step by step photos for assembly
  4. Add your feta cheese last and roll the burrito. Fold middle of shell, and fold both ends in and fold middle again. Place down so it doesn’t unravel! Fry the burritos up open side down with a little butter. Serve and enjoy !

You can make the chicken and sauce ahead of time and then reheat for crazy fast assembly! With the remaining mixture I chose to make a Mexican chicken soup. Pour soup over tortilla chips and top with lettuce, shredded cheese and a dap of sour cream. YUMMO! shredded lettuce; sour cream; guacamole or sliced avocado; salsa; shredded cheese, mild cheddar, or mexican blend will do; Directions: Place all the chicken in a pot and cover with the chicken broth and water. Add the cumin and chopped onion.

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So that’s going to wrap this up with this special food shredded chicken burritos recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!