Salisbury Steak
Salisbury Steak

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, salisbury steak. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Salisbury Steak is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Salisbury Steak is something which I have loved my entire life. They are fine and they look wonderful.

Treat your family to Ree Drummond's Salisbury Steak recipe from The Pioneer Woman on Food Network; smother the beef patties in gravy for a rib-sticking meal. #salisburysteak #homemade #comfortfood The Wolfe Pit shows you How To Make Salisbury Steak. Salisbury steak is named after the physician who invented it; a tasty hamburger "steak" that is low in carbohydrates. Salisbury steak is usually served with mashed potatoes and whole kernel corn.

To get started with this recipe, we have to first prepare a few ingredients. You can cook salisbury steak using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Salisbury Steak:
  1. Make ready 1 lb ground beef
  2. Make ready 2 egg
  3. Make ready 1 envelope dry onion soup
  4. Prepare 1/2 cup quick oats
  5. Take 2 tbs milk
  6. Prepare 2 packets beef ramen flavoring
  7. Make ready 3 tbs flour
  8. Make ready 2 tbs butter
  9. Take 2 cups hot water
  10. Take Pepper

Serve with buttered noodles or mashed potatoes. The Salisbury steak recipe continued to evolve with the introduction of minced meat. Salisbury steak isn't a steak, it's basically fancy version of a bun-less hamburger that is simmered in gravy and traditionally served with mashed potatoes. I hated it as a kid, but now I can't get enough of it.

Steps to make Salisbury Steak:
  1. Mix ground beef, onion soup, oatmeal, eggs, and milk. Form 4 oval shaped patties.
  2. In a frying pan with oil, brown patties on both sides. Then remove from pan
  3. Leaving 1 tbs of fat in the pan, add butter. Melt. Add flour. Cook til bubbling.
  4. Meanwhile add beef flavoring to hot water. Add to pan. Put patties back in pan. Boil til sauce thickens and patties are cooked through. Flip patties half way.

It's a dish made of ground beef and spices and isn't really a steak at all. It's more of a seasoned hamburger patty typically served with brown gravy. Salisbury Steak is so easy to make and. Salisbury Steak is classic comfort food. Delicious beef patties are cooked in a flavorful onion gravy Homemade Salisbury Steak is one of those classic comfort foods that I've loved since I was a kid.

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