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Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, crockpot chicken tortilla soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Crockpot Chicken Tortilla Soup is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Crockpot Chicken Tortilla Soup is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have crockpot chicken tortilla soup using 10 ingredients and 2 steps. Here is how you can achieve it.
Materials for making of Crockpot Chicken Tortilla Soup:
- Take 1 can chicken broth
- Get 1 can cream of chicken
- Get 1 1/2 c water
- Prepare 1 packet taco seasoning
- Prepare 1 lb chicken
- Prepare 1 can black beans
- Take 1/2 bag frozen corn
- Get 1 1/2 cup shredded cheese
- Take 4 Oz sour cream
- Make ready 4 Oz cream cheese
Tortilla strips (or chips) are a must. You can make your own or use store-bought. Place chicken, tomatoes, enchilada sauce, onion, green chilies, and garlic into a slow cooker. Pour in water and chicken broth.
How to Process To Make Crockpot Chicken Tortilla Soup:
- Put all ingredients in crock pot on low for 5 hours or high for 2 1/2.
- Pull chicken out and shred. Return to pot and serve.
Season with cumin, chili powder, salt, pepper, and bay leaf. Crock-Pot Chicken Tortilla Soup is a recipe originally given to us by Melissa Weaver, one of our readers. I made it for my family and they all enjoyed it. It really is a great family recipe that we will add to our meals. We ate it with tortilla's, tortilla chips, sour cream and lots of cheese.
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