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Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, simple healthy enchiladas. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Simple Healthy Enchiladas is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Simple Healthy Enchiladas is something which I have loved my whole life.
Throw a fiesta from the comforts of your own home any night of the week with these easy-to-make, healthy enchilada recipes and casseroles. Easy Enchiladas Credit: Photo: José Picayo. Good basic recipe with a few adjustments.
To begin with this recipe, we have to prepare a few components. You can cook simple healthy enchiladas using 5 ingredients and 5 steps. Here is how you cook that.
Materials for making of Simple Healthy Enchiladas:
- Prepare 6 Whole Wheat Tortillas, 8"
- Take 2 cup Shredded Cheese
- Get 1 lb Ground Turkey
- Prepare 1 packages Low Sodium Taco Seasoning
- Prepare 1 can Red or Green Enchilada Sauce, 28 oz
I took the traditional recipe and upgraded a few key ingredients to make it a nutritious and delicious meal. Whole wheat flour tortillas; Homemade red enchilada sauce - this is the star of the recipe in my opinion! This chicken enchilada recipe is very easy to make because it uses left-over (or rotisserie) chicken and a few simple ingredients. Drain the grease from the beef, and add the salsa con queso to the skillet, stirring to mix well.
How to Process To Make Simple Healthy Enchiladas:
- Preheat oven to 350°F. Brown turkey in a pan, add taco seasoning via directions on the package
- Wrap the seasoned turkey and some cheese enchilada style in the tortillas, leaving enough cheese for topping later.
- Coat the bottom of a casserole dish with a thin layer of enchilada sauce. Arrange enchiladas inside, and cover with remaining sauce.
- Bake at 350°F for 25 minutes
- Let stand for 10 mins before eating. Top with sour cream for extra flavor.
It quickly becomes a favorite of friends whenever I share the recipe. Growing up in Texas, cheese enchiladas are a way to test a Mexican (or Tex-Mex) restaurant on if they are really up to snuff. A good cheese enchilada should consist of an extra flavorful sauce, wrapped around a tortilla, holding in all that delicious melted cheese. They can be prepared simply with just cheese, or be spruced up by adding a little bit of beef or chicken to appeal to the meat-eaters in your household. A healthy Chicken Enchilada recipe that's easy to make for a weeknight dinner or you can prep ahead on the weekend, freeze and heat in the oven when you need them.
Don’t fail to remember to exercise the dishes over, to eat with family members at home. Attempt to contrast it with the recipe you have. Is it better or much less. Please mix it to make it taste much better.
So that is going to wrap it up for this exceptional food simple healthy enchiladas recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
