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Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, simple healthy enchiladas. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Simple Healthy Enchiladas is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Simple Healthy Enchiladas is something which I have loved my whole life. They’re nice and they look fantastic.
Throw a fiesta from the comforts of your own home any night of the week with these easy-to-make, healthy enchilada recipes and casseroles. Easy Enchiladas Credit: Photo: José Picayo. Good basic recipe with a few adjustments.
To get started with this particular recipe, we have to first prepare a few components. You can have simple healthy enchiladas using 5 ingredients and 5 steps. Here is how you can achieve that.
Preparation To Make of Simple Healthy Enchiladas:
- Make ready 6 Whole Wheat Tortillas, 8"
- Prepare 2 cup Shredded Cheese
- Get 1 lb Ground Turkey
- Prepare 1 packages Low Sodium Taco Seasoning
- Prepare 1 can Red or Green Enchilada Sauce, 28 oz
I took the traditional recipe and upgraded a few key ingredients to make it a nutritious and delicious meal. Whole wheat flour tortillas; Homemade red enchilada sauce - this is the star of the recipe in my opinion! This chicken enchilada recipe is very easy to make because it uses left-over (or rotisserie) chicken and a few simple ingredients. Drain the grease from the beef, and add the salsa con queso to the skillet, stirring to mix well.
How To Make Simple Healthy Enchiladas:
- Preheat oven to 350°F. Brown turkey in a pan, add taco seasoning via directions on the package
- Wrap the seasoned turkey and some cheese enchilada style in the tortillas, leaving enough cheese for topping later.
- Coat the bottom of a casserole dish with a thin layer of enchilada sauce. Arrange enchiladas inside, and cover with remaining sauce.
- Bake at 350°F for 25 minutes
- Let stand for 10 mins before eating. Top with sour cream for extra flavor.
It quickly becomes a favorite of friends whenever I share the recipe. Growing up in Texas, cheese enchiladas are a way to test a Mexican (or Tex-Mex) restaurant on if they are really up to snuff. A good cheese enchilada should consist of an extra flavorful sauce, wrapped around a tortilla, holding in all that delicious melted cheese. They can be prepared simply with just cheese, or be spruced up by adding a little bit of beef or chicken to appeal to the meat-eaters in your household. A healthy Chicken Enchilada recipe that's easy to make for a weeknight dinner or you can prep ahead on the weekend, freeze and heat in the oven when you need them.
Do not forget to practice the dishes above, to consume with family at home. Try to contrast it with the dish you have. Is it much better or much less. Please mix it to make it taste better.
So that’s going to wrap this up with this exceptional food simple healthy enchiladas recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
