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Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fried rice and chicken with coleslaw. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried rice and chicken with coleslaw is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Fried rice and chicken with coleslaw is something that I’ve loved my entire life. They are fine and they look fantastic.
This simple, tasty Chinese chicken and cabbage stir fry is quick to make. You can have dinner on the table in the time it takes you to make the rice! This Chinese stir fry reminds me of Chicken Mu Shu, except I served it over rice instead of with Chinese pancakes.
To begin with this recipe, we have to first prepare a few ingredients. You can cook fried rice and chicken with coleslaw using 21 ingredients and 4 steps. Here is how you cook that.
Materials for making of Fried rice and chicken with coleslaw:
- Take Rice
- Make ready Fried chicken
- Take Pepper (cut)
- Make ready Ginger and garlic (blended)
- Get Spices
- Prepare Vegetable oil
- Take Seasoning
- Take Salt
- Get Onions (diced)
- Make ready Carrots (diced)
- Get Green beans (diced)
- Get Green pepper (cut)
- Take Green peas
- Get Sweet corn
- Get Liver (cooked,fried and diced)
- Prepare Spring onions
- Prepare Cabbage (finely chopped)
- Get Cucumber (cut)
- Take Baked beans
- Prepare Chicken stock
- Make ready Water
Combine the chicken with the marinade in a small bowl. Mix until the chicken is evenly coated. In a shallow bowl or pie plate, mix corn flake crumbs with Parmesan. "Chicken fried rice, just like they serve in the restaurants! A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers.
How to Process To Make Fried rice and chicken with coleslaw:
- Put water on fire,when it's boiling wash and pour in the rice. Allow to parboil for 3mins, drop and wash the rice and set aside.
- Put the chicken stock on fire and water(desired quantity), add cube, curry, part of the ginger and garlic, spices, 3 tablespoons of vegetable oil, salt, and allow it to boil. Then add the parboiled rice and allow to cook.
- Fry the vegetables, add the remaining ginger and garlic, spices, the liver, sweet corn and other ingredients. Add the cooked rice and fry on low heat by mixing it properly. Put off heat and fried rice is ready.
- Mix the cabbage, cucumber and carrots together. Warm the baked beans and add on top of the mixture. Coleslaw is ready.
Then add rice and stir thoroughly. To prepare chicken, combine buttermilk and chicken in a shallow dish, turning to coat. Combine flour and cracker meal in a shallow dish. Transfer chicken from buttermilk to a work surface. To make the best southern-fried chicken, marinate the chicken thighs overnight in buttermilk.
Do not fail to remember to practice the dishes above, to eat with family members in the house. Try to contrast it with the dish you have. Is it much better or much less. Please mix it to make it taste better.
So that is going to wrap it up with this exceptional food fried rice and chicken with coleslaw recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
