Tea Time Sponge Cake
Tea Time Sponge Cake

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, tea time sponge cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tea Time Sponge Cake is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Tea Time Sponge Cake is something that I have loved my whole life. They’re fine and they look wonderful.

Today's recipe Tea time sponge cake without oven. Making of this recipe is very easy and simple. So, do try this cake for your evening tea time.

To get started with this recipe, we must first prepare a few ingredients. You can cook tea time sponge cake using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Tea Time Sponge Cake:
  1. Take 1 cup whole wheat flour
  2. Get 1 tsp baking powder
  3. Get 1/4 tsp baking soda
  4. Prepare 2 tbsp butter
  5. Make ready 2 tsp oil
  6. Take 1/2 cup condensed milk
  7. Make ready 1 tsp vanilla essence
  8. Get 1/4 cup powdered sugar
  9. Get 2/3 cup milk
  10. Make ready 1 tsp vinegar

I love almost every variety of cake but the plain sponge Cake/Vanilla Cake with no additions has been my favorite since childhood. How to make a sponge cake. It's easy and you can make hundreds of different cakes with this base. Once you have this recipe down (you'll memorize it after a couple rounds), you'll be baking.

Instructions to make Tea Time Sponge Cake:
  1. Grease a 8×4"baking tin.keep aside.
  2. In a cup take milk,add vinegar,mix.Keep aside.
  3. Take flour,baking powder and baking soda together.Sieve and keep aside.
  4. In a bowl take butter and oil,whisk well.Add powdered sugar.Mix.
  5. Add condensed milk and vanilla essence to butter-oil mixture.Whisk well.
  6. Add flour little by little and mix.Add milk little by little also.Do not over mix the batter.
  7. Transfer to the baking tin.
  8. Meanwhile preheat an oven at 180 °c for 10 minutes.
  9. Bake for 35-40 minutes.Check with toothpick method.
  10. Let it cool on cooling rack.
  11. Slice into pieces and serve with tea.

Victoria Sponge Cake was named for Queen Victoria, who enjoyed a slice of this cake with her afternoon tea. We imagine that it must have also been a favorite of Downton Abbey's Dowager Countess of Grantham, who grew up during Victoria's reign. Easy Cucumber Sandwiches for Tea Time. Classic Victoria Sponge Cake Recipe ~ this Victoria Sponge, aka Victoria Sandwich, is a British afternoon tea cake made with fresh whipped cream and raspberry jam sandwiched between two layers of fluffy yellow cake. This Japanese cotton sponge cake recipe shows you all the details of how to make the most cottony The actual baking time will depend on the color of the cake.

So that’s going to wrap this up with this special food tea time sponge cake recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!