Fried rice and coleslaw
Fried rice and coleslaw

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Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried rice and coleslaw. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

The best nigerian fried rice recipe : special chicken fried rice How to make a simple coleslaw with creamy dressing - zeelicious foods. Served with Egg Fried Rice, Soy Lava Egg & Signature Coleslaw.

Fried rice and coleslaw is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Fried rice and coleslaw is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have fried rice and coleslaw using 16 ingredients and 6 steps. Here is how you can achieve it.

Active ingredients of Fried rice and coleslaw:
  1. Make ready Rice
  2. Prepare Liver
  3. Prepare Onions
  4. Take Pepper
  5. Make ready Garlic and ginger
  6. Get Carrots
  7. Prepare Green beans
  8. Take Green pepper
  9. Take Peas
  10. Prepare Spices and seasonings
  11. Make ready coleslaw
  12. Make ready Cabbage
  13. Get Carrots
  14. Take Cucumber
  15. Prepare Green pepper
  16. Make ready Salad cream

Japanese Garlic Fried Rice, or what we call Garlic Rice. It is a blend of finely shredded cabbage, carrots and a few other crunchy vegetables. Feel free to add a pinch of ground pepper if you like it spicy. Toss coleslaw with dressing then add slaw and rice to each bowl.

How to Process To Make Fried rice and coleslaw:
  1. Wash and drain rice, then fry it with oil(the oil need not be much, just the qty needed to cook the rice if it was jolof). Fry until it starts getting brown then set aside.
  2. Wash, peel and cut the carrots, green beans and peas.
  3. Grind the onions, pepper, garlic and little ginger and fry with oil and seasonings.
  4. On the other hand, wash and cut the liver and parboil with seasonings and onions then add the stock with the liver to the fried rice, add the veggies too and adjust the seasonings. Add water enough to cook the rice and let it cook.
  5. When it is almost done, wash and cut the carrots, some onions and green pepper and add. When its cooked, turn off heat and serve with any salad of your choice.
  6. For tge coleslaw, cut cabbage, wash amd drain. Then grate the carrots after washing and peeling the back inside the cabbage, wash and cut the cucumber also. Then add salad cream and mix.

Serve and enjoy - leftovers stay good in. Fried rice with gravy chicken, chicken steak, vegetable,onion rice, coleslaw coleslaw & cold drinks. Couple fried rice, BBQ chicken,chicken boti, onion rings, mozzarella sticks, vegetable, coleslaw & drinks. And fried rice can be soggy and tasteless if it's not done right. Here are my full instructions and tips (plus video) for making perfect fried rice.

Don’t fail to remember to exercise the dishes over, to eat with family members in the house. Attempt to contrast it with the recipe you have. Is it better or less. Please mix it to make it taste much better.

So that’s going to wrap it up for this exceptional food fried rice and coleslaw recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!