Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, steam sponge cake. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Another easy recipe during this #stayhome period. The best thing is when I can make it as and when I feel like eating sponge cake. Arrange a large bamboo steamer or a large vegetable steamer over simmering water.
Steam sponge cake is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Steam sponge cake is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook steam sponge cake using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Steam sponge cake:
- Get 3 eggs
- Prepare 1/2 tsp Vanilla extract/flavor
- Make ready 1 pinch salt
- Make ready 3 1/4 cup flour
- Take 1 1/4 cup Oil
- Prepare 2 1/4 cup warm milk
- Prepare 3 1/4 cup sugar
Traditional Steamed Sponge Cake Make cake decoration and cake baking easy with these cake tins. When i was a kid, the only cake i know is 鸡蛋糕 Ci Tan Kou (steamed egg sponge cake). This Steamed Sponge Cake - or Soy Zing Dan Gow - is a classic Chinese dessert that's delicious served plain or topped with candied kumquats or a. Steamed sponge cake is the rare dim sum item that is easily made at home.
Steps to make Steam sponge cake:
- In a bowl crack the eggs separating the egg white nd egg yolk then in the bowl with the egg yolk add a pinch of salt nd vanilla extract nd keep aside
- Then in the bowl with the egg white add in mixer nd then add in the sugar nd mix until fluffy
- After than take your egg yolk mixing and add it to your egg white mixture
- Then sieve the flour on top of d mixture nd fold then in a separate bowl add in 3/4 cup of warm milk nd 3/4 of oil nd keel aside
- Then separate the flour mixture into equal half and pour the half into the mixture of milk nd oil nd mix until it become watery then pour it on top of the other half mixture nd fold until well smooth.
- Butter the pan nd pour the mixture inside then tap it on the ground for the bubble to smooth
- Then put the pan into a colander nd put it inside a pot with water inside, cover nd let it steam for 30 mins after that your steam sponge cake is ready.
See recipes for "Puto Pao"♥️ (Filipino steamed cakes) too. Steam chocolate pudding with oranges i. Indonesian steamed sponge cake or Bolu Kukus on wood background. A great Steamed Sponge Cake recipe for those do not have an oven to bake on. Simple love the appetizing lemony cranberries taste.
So that is going to wrap this up with this exceptional food steam sponge cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
