Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy chocolate sponge cake. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Easy Chocolate Sponge Cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Easy Chocolate Sponge Cake is something that I have loved my entire life.
Chocolate Sponge Cake - Fluffy, moist and perfectly leveled - this sponge cake recipe is the one to have as it works every time. Learn how to make chocolate sponge cake at home with step by step easy recipe video. Trust me this video will be so helpful for Beginners.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy chocolate sponge cake using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy Chocolate Sponge Cake:
- Make ready 1 cup Flour
- Take 1 cup White sugar
- Get 1/2 cup Cocoa powder
- Take 1/4 Salt
- Make ready 1 tsp Vanilla extract
- Prepare 6 Eggs
Check out our quick and easy chocolate sponge recipe, using a super simple, all-in-one method. Serve this moist chocolate cake with an extra dollop of cream for ultra indulgence. This chocolate Italian sponge cake is quite fast and easy to prepare, once you understand exactly what you have to do. Italian sponge cake (Pan di Spagna) is used in desserts like cassata, zuppa inglese and tiramisù.
Instructions to make Easy Chocolate Sponge Cake:
- Preheat oven to 350°F.
- Sift and combine all dry ingredients (flour, sugar, cocoa powder, salt) and set aside.
- Put together all 6 eggs and mix through an electric mixer for 6 minutes or until the mixture is foamy and creamy in color. The secret to this recipe is that, the foamy the mixture, the better.
- Add the vanilla extract in the foamy batter and continue mixing.
- Gradually add the dry mixture into the foamy batter and continue mixing.
- Line your pan with wax paper and pour all the batter.
- Bake for 25-30mins. Remember to check once in a while with a skewer or fork as baking time varies with the size of the cake. Once baked, the skewer should come out clean. You may also opt to underbake a little for a moist cake.
It can be soaked with your favorite mixture and layered with cream fillings or jam. Good Food reader Eve Scott shares this easy, foolproof recipe for chocolate sponge cake, perfect for a birthday, afternoon tea or weekend treat. Chocolate Sponge Cake Recipe & Video. At first, it is the lovely spiral design of this Chocolate Sponge Cake that catches people's attention. From classic chocolate cakes to chocolate red velvet cakes, there's an easy recipe in here for everyone.
So that’s going to wrap it up with this exceptional food easy chocolate sponge cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
