Thai Pork Lettuce Wraps or Burritos
Thai Pork Lettuce Wraps or Burritos

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Hello Mom, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, thai pork lettuce wraps or burritos. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Thai Pork Lettuce Wraps or Burritos is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Thai Pork Lettuce Wraps or Burritos is something which I’ve loved my entire life.

My husband likes these better as burritos, and recommends substituting the lettuce with flour tortillas. Thai Pork Lettuce Wraps or Burritos. Here is how you achieve that.

To get started with this particular recipe, we have to prepare a few ingredients. You can have thai pork lettuce wraps or burritos using 8 ingredients and 4 steps. Here is how you cook it.

Components of Thai Pork Lettuce Wraps or Burritos:
  1. Make ready 1 lb lean ground pork
  2. Prepare 1/2 sweet onion, diced
  3. Prepare 1/2 cup asian stir-fry sauce
  4. Get 4 tsp fresh parsley, chopped
  5. Prepare 1/4 tsp red pepper flakes
  6. Get 3 cups broccoli slaw (or coleslaw mix)
  7. Get 1 head bibb or boston lettuce - for lettuce wraps
  8. Prepare 1 package flour tortillas - for burritos

Lean pork, low-sodium soy sauce, and plenty of fresh vegetables make these a great low-carb, low-calorie snack at any time of the day. Thai Pork Lettuce Wraps Or Burritos - Luncheon Menus And Recipes "thai pork lettuce wraps Find quick and easy lunch recipes menu ideas. Pork Larb Lettuce Wrap - healthy and delicious Thai ground pork lettuce wraps with a savory, sweet and mildly spicy dipping sauce. In a small bowl, mix vinegar, sugar and salt until blended.

How to Process To Make Thai Pork Lettuce Wraps or Burritos:
  1. Brown pork in skillet until no longer pink, drain. Add onion, stir fry until translucent.
  2. Add stir-fry sauce, parsley, and red pepper, cook for 1 minute. - .
  3. Add Broccoli slaw, cook for about 2 minutes or until tender. - .
  4. Serve with lettuce or on tortillas.

Create a favorite restaurant treat right at home with these savory and sweet Thai lettuce wraps. Start with lean ground pork, season it to perfection with ginger and Sriracha, and then spoon the mixture into crisp lettuce cups. When paired with a savory Asian sesame dipping sauce, the result is a healthy mélange of tastes and textures that's fun to eat. A traditional Thai dish called Larb Gai, they're quick to make and full of fresh flavours from herbs and lime, plus a nice hit of chilli. Use chicken mince or pork mince, bundle it up in lettuce or serve it over rice!

Do not forget to practice the recipes over, to eat with family members in the house. Attempt to contrast it with the recipe you have. Is it better or less. Please mix it to make it taste better.

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