Quinoa salad
Quinoa salad

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, quinoa salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Quinoa and black beans are tossed in a refreshing lime-cilantro vinaigrette for a quick and protein-packed lunch or side dish. Reviews for: Photos of Zesty Quinoa Salad. This colorful quinoa salad holds up well in the fridge all week long, is perfectly packable, and has While many "light and fresh" salads leave you hungry in an hour, this one is different, all thanks to.

Quinoa salad is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Quinoa salad is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook quinoa salad using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Quinoa salad:
  1. Make ready 1 cup quinoa, rinsed
  2. Take 1 tbsp lemon juice
  3. Get As required Olive oil
  4. Make ready to taste Salt
  5. Take 1 3/4 cups water
  6. Make ready 1 cup fresh parsley, chopped
  7. Prepare 1/2 cup fresh mint, chopped
  8. Prepare 1 cup cherry tomatoes, chopped
  9. Make ready 1/4 teaspoon black pepper
  10. Prepare 1 tbsp chopped garlic

In this detailed video you would learn - how to cook quinoa perfectly, how to make Italian herb chicken. Find healthy, delicious quinoa salad recipes, from the food and nutrition experts at EatingWell. Greek Quinoa Salad with chickpeas, veggies and fresh herbs is the BEST! Healthy side or main This healthy Greek Quinoa Salad featuring chickpeas, cucumber, olives, and fresh herbs is so full of flavor.

Steps to make Quinoa salad:
  1. Bring quinoa, 1/2 teaspoon salt, and 1 1/4 cups water to a boil in a medium saucepan over high heat.
  2. Remove from heat and let stand, cover for 5 minutes. Prick with a fork.
  3. Meanwhile, whisk lemon juice and garlic in a small bowl. Gradually whisk in olive oil. Season dressing to taste with salt and pepper.
  4. Let the quinoa cool, then add tomatoes, herbs and dressings.
  5. If you have time, cover and let the salad chill in the refrigerator for a few hours or overnight

This Greek Quinoa Salad has all of the same flavors as a traditional Greek Salad, but I added You can also serve this Greek Quinoa Salad as a main dish. During the summer months, we eat this. Look no further than this delicious Mediterranean Quinoa Salad recipe. It's made with white quinoa and all of your favorite. This Vegan Quinoa Salad is one of my favorite make-ahead lunches.

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