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Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pork chops with apples and green beans. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pork chops with apples and green beans is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Pork chops with apples and green beans is something which I have loved my whole life. They’re nice and they look fantastic.
Drizzle green beans with olive oil and sprinkle with garlic; season with salt and pepper, to taste. Serve pork chops immediately, topped with apple mixture. This Pork Chops with Apples recipe is the epitome of Fall all in one skillet!
To get started with this particular recipe, we have to prepare a few ingredients. You can have pork chops with apples and green beans using 23 ingredients and 6 steps. Here is how you can achieve that.
Components of Pork chops with apples and green beans:
- Take 9 pork chops boneless
- Take 1 tablespoon olive oil
- Take 1 tablespoon butter
- Prepare I can't believe its not butter spray optional
- Make ready Ground sage
- Get Thyme
- Prepare Sea salt
- Get Black pepper
- Take Garlic powder
- Take Frozen whole green beans
- Make ready Drizzle of olive oil
- Prepare Sea salt
- Make ready Black pepper
- Take Garlic powder
- Prepare Minced garlic
- Make ready 8 fuji apples peeled cored and sliced
- Make ready 1/4 cup real butter
- Get 2 tablespoons dark brown sugar
- Take 1/4 cup white suger
- Make ready 1 teaspoon ground cinnamon
- Make ready 1/2 teaspoon ground nutmeg
- Prepare 1 teaspoon lemon juice
- Take 2 tablespoons pure maple syrup
Dijon mustard, dried rosemary, freshly ground black pepper, low. Pork chops and applesauce get an upgrade in this elegant dish featuring apples and baby spinach tossed in a spicy honey mustard sauce. All Reviews for Pork Chops, Apples, and Greens. This is us making Pork Chops With Apples and Onions and a side of green beans.
How To Make Pork chops with apples and green beans:
- Pre heat oven to 400 degrees and line a large baking sheet with foil
- Sprinkle on salt, sage, thyme pepper and garlic powder on both side of pork chops and spray with a little I can't believe its not butter after seasoning each side
- In a large skillet on medium high heat add 1 tablespoon butter and olive oil and brown pork chops on both sides
- Put browned pork chops on baking sheet and add green beans on one side and sprinkle on garlic powder, minced garlic, salt, pepper and lightly drizzle a little olive oil on and spray with a few sprays of i can't believe its not butter then mix up.
- Bake for about 15 minutes
- In a large skillet add and melt butter then add in cinnamon, nutmeg, brown sugar, white sugar and lemon juice and then add in apples and throughly coat apples. Cook on medium high heat stirring often and till apples are soft and sauce thickens about 20 to 25 minutes then stir in maple syrup and serve with baked pork chops and green beans
This pork chops with apples and onions dish is a deliciously light and flavorful meal that's perfect for Fall. Add the chops back into the pan, and nestle them among the apples and onions, along with the remaining whole apples. Pour over the cider, enough to just cover the ingredients, season to taste. Pork chops and applesauce is a traditional dish in Spanish and British cuisine consisting of cooked pork chops and apple sauce. The pork chops can be pan-fried, baked or broiled, and the meat is sometimes breaded prior to cooking.
Don’t fail to remember to practice the dishes over, to eat with family in your home. Attempt to compare it with the dish you have. Is it better or much less. Please mix it to make it taste much better.
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