Mediterranean Quinoa & Lentil Salad
Mediterranean Quinoa & Lentil Salad

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, mediterranean quinoa & lentil salad. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Mediterranean Quinoa Salad is protein packed with fresh and tasty Mediterranean flavors. Made with cucumbers, tomatoes, kalamata olives, red onion, extra virgin olive oil, fresh lemon and Feta cheese. See how to make a quinoa salad loaded with fresh Mediterranean flavors.

Mediterranean Quinoa & Lentil Salad is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Mediterranean Quinoa & Lentil Salad is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mediterranean quinoa & lentil salad using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mediterranean Quinoa & Lentil Salad:
  1. Make ready 1 Tomato
  2. Take 1 Cucumber
  3. Take 100 grams Feta cheese or white mozzarella cheese
  4. Make ready 2 tbsp Lentils (boiled)
  5. Take 50 ml Quinoa (dried)
  6. Make ready 100 ml Water
  7. Prepare 1 sprig Dill
  8. Get 1 Salt and black pepper
  9. Make ready 1 tbsp *Lemon juice
  10. Prepare 1 tbsp *Extra virgin olive oil

Our Mediterranean quinoa and vegetable recipe is a perfect combination, it is also a great way to We particularly enjoy Mediterranean vegetables the next day with an oven baked chicken breast. This Mediterranean quinoa salad features greens, feta cheese, and a quinoa tomato sofrito blend. It's a copycat of a delicious Panera quinoa salad! This post was created in partnership with California.

Steps to make Mediterranean Quinoa & Lentil Salad:
  1. Wash the quinoa to remove any impurities. Place the quinoa and the water into a small pot and turn on the heat. When it begins to boil, reduce the heat to low and cover with a lid. Cook for 15 minutes and then let it cool.
  2. Cut the cucumber, tomato, and feta cheese into 1cm cubes. Remove one sprig of dill from the stalk.
  3. Combine Step 2 with the cooled quinoa, lentils, and dill. Season lightly with salt and black pepper.
  4. Combine the * ingredients and pour over the salad. You can either mix the dill into the salad or serve as a garnish on top.

This Mediterranean Quinoa is a super simple side dish or main dish and it's loaded with sun-dried Mediterranean quinoa is almost always one of them. Mediterranean Quinoa Casserole- a healthy and flavorful vegetarian dinner made with baby spinach, cherry tomatoes and. This Mediterranean Quinoa is a light vegetarian dish featuring quinoa – a great source of protein. Add some fresh veggies and you've got yourself a complete and healthy meal. All the flavors of Mediterranean cuisine in one bowl!

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