Shrimp Burrito
Shrimp Burrito

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Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, shrimp burrito. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

I have been searching for a recipe for Shrimp Burritos from Rubios restaurant. I used sour cream instead of the yogurt/mayo mix; hubby and I enjoyed the. The Best Shrimp Burrito Recipes on Yummly

Shrimp Burrito is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Shrimp Burrito is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have shrimp burrito using 8 ingredients and 8 steps. Here is how you cook that.

Materials for making of Shrimp Burrito:
  1. Prepare 1 lb cleaned & rinsed Shrimp
  2. Make ready 2 Green onions chopped
  3. Make ready 1 Tomato chopped
  4. Get 2 cup Grated Cheddar cheese
  5. Take 4 Large Tortillas
  6. Get 1/2 cup Sour cream
  7. Prepare 1 packages Fajita seasoning
  8. Prepare 1/2 cup Water

The rolled burritos are placed back on the grill and cooked for a solid. Discover the magic of the internet at Imgur, a community powered entertainment destination. Preparation Combine all in bowl, season to taste. I've realized something recently, we don't eat nearly enough burritos.

Step by step To Make Shrimp Burrito:
  1. Saute shrimp in a pan for about 2 minutes.
  2. Add the fajita seasoning to shrimp with the half cup of water. Simmer for about 7 minutes.
  3. Then add half of your chopped green onions & half of your chopped tomatoes. Stir and remove from heat.
  4. Warm your tortillas for about 2 minutes in oven @ 350.
  5. Then on your tortilla spread some grated cheddar cheese and top with the shrimp mixture.
  6. Roll your tortilla tucking in the sides. To form a burrito. Then sear in a frying pan for about 2 minutes each side.
  7. Top your burrito with some grated cheddar, green onions, chopped tomato & a spoonful of sourcream.
  8. Cut & Enjoy!!!

They are so easy to make and fill with whatever you like. Shrimp: (Cooked with Butter, Onion, Bell Pepper), Tapatio Sauce (med spicy) and Rice inside. To assemble the burritos place a tortilla on a plate. Spread ½ rice along the tortilla, sprinkle with chopped cilantro. Technically you can eat a Dos Coyotes burrito with your hands, but unless your mouth is the size of a small melon, we recommend a knife and fork.

If you have actually exercised making the dish over, don’t neglect to share it with your buddies or family. The dish above has shown scrumptious, offered you comply with the guidelines well. Satisfied practicing.

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