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Hello, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spinach wrap bacon and egg breakfast burrito. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Spinach wrap Bacon and Egg Breakfast Burrito is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Spinach wrap Bacon and Egg Breakfast Burrito is something which I have loved my entire life. They’re nice and they look fantastic.
Fresh Sausage, Bowls, Hash Browns & More Freeze option: Cool filling before making burritos. Individually wrap burritos in foil and freeze in a resealable plastic freezer bag. To use, partially thaw overnight in refrigerator or cooler.
To begin with this recipe, we have to first prepare a few components. You can have spinach wrap bacon and egg breakfast burrito using 7 ingredients and 5 steps. Here is how you cook that.
Materials for making of Spinach wrap Bacon and Egg Breakfast Burrito:
- Make ready 1 mission brand spinach wrap (green tortilla)
- Prepare 2 Slices bacon of your choice
- Take Sliced Bell pepper, onions and tomatoes
- Prepare 3 eggs
- Get 100 ml Milk
- Prepare Crushed chili pepper flakes
- Get Ground Cumin (or seasoning of choice)
In the Starbucks version, only egg whites are used, while in our recipe you'll see that we call for whole eggs. Spinach egg breakfast burritos are stuffed with scrambled eggs, cheddar cheese, salsa, and spinach. Four wholesome fresh ingredients wrapped in a light tortilla. It's so simple and so delicious!
How to Process To Make Spinach wrap Bacon and Egg Breakfast Burrito:
- First, prepare your eggs by whisking the white and yolk together and add the milk. Set aside while you prepare the rest of the ingredients.
- Chop up your Bell peppers and veggies to your liking, then add them to a hot skillet. Chop up your bacon and add it to the skillet as well. Continue until they are completely cooked.
- Add your egg/milk mixture to a separate skillet while making sure to scoop the bottom and edges of the mixture when they are cooked. Continue until fully cooked.
- Warm wrap in the microwave for 20 seconds so it wont crack when you wrap it. Add Eggs and bacon veggie mix to the wrap, add your seasonings and salsa then close your wrap.
- Best Served after 10 minutes in an oven (5 on each side) as it gives the wrap a nice crunchy exterior.
Spinach egg burritos are light on calories but big on flavor and nutrients. They are an easy and healthy breakfast idea that the whole family can enjoy. Spinach wrap Bacon and Egg Breakfast Burrito. Add in spinach and cook until wilted. Add eggs and stir frequently until thoroughly cooked.
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