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Do not fret! On this site we supply full details about food preparation recipes. So for those of you who can’t prepare, you can attempt complying with the standards in this write-up. The dish we are discussing today is exactly how to produce Green bean and potato casserole with pepperoni and cheese. Of program, making use of the most effective dishes.
Hello Mom, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, green bean and potato casserole with pepperoni and cheese. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
If your family likes green beans, cheese, and potatoes, they will love this! We used frozen beans and fresh potatoes. We only used one can of soup and whatever cheese we had in the refridgerator.
Green bean and potato casserole with pepperoni and cheese is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Green bean and potato casserole with pepperoni and cheese is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have green bean and potato casserole with pepperoni and cheese using 11 ingredients and 5 steps. Here is how you can achieve it.
What needs to be prepared of Green bean and potato casserole with pepperoni and cheese:
- Take Potatoes - peeled, cooked and chopped into bit size pieces
- Take Green beans, ends removed and cut into 1 inch pieces
- Get green pepper, chopped
- Take onion, chopped
- Prepare corn, drained
- Make ready cream of mushroom soup (any cream soup with work)
- Prepare dried parsley
- Prepare garlic powder, dried basil, dried dill
- Prepare slices of pizza pepperoni (or any meat you wish)
- Take shredded cheddar cheese (any cheese and any amount you wish will also work)
- Take salt and pepper to taste
They are then topped with garlic & rosemary parmesan cheese, and cooked in a Crock-Pot® slow cooker! They are absolutely delicious, and incredibly easy to make. This green bean casserole recipe is not just for the holidays. This dish is so scrumptious you will likely want to eat it any time of the year.
How to Process To Make Green bean and potato casserole with pepperoni and cheese:
- Boil green bean pieces in water for 10 minutes until soften
- Pan fry onion and green peppers until soften on medium heat for about 10 minutes, then add all spices except for salt and pepper. Mix well
- Warm mushroom soup on the stove just until is becomes smooth
- Mix everything together in a casserole dish except for cheese and pepperoni. Add salt and pepper to taste
- Top with cheese and pepperoni and bake uncovered at 375 for 30 mins
I've never put together green beans and cheese before! That's all too interesting for me and that's why I would love to give. These potatoes are ready to be heated and eaten. So much prep time is saved and they are my go-to secret weapon to The options are endless. But I think you're really going to love the way a layer of Green Bean Casserole (with cheddar cheese no less!) tastes.
If you have actually exercised making the dish over, do not neglect to share it with your close friends or family. The recipe above has actually shown scrumptious, given you comply with the guidelines well. Satisfied practicing.
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