Fried Green Beans with Scrumbled Eggs
Fried Green Beans with Scrumbled Eggs

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Hello, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fried green beans with scrumbled eggs. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fried Green Beans with Scrumbled Eggs is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Fried Green Beans with Scrumbled Eggs is something that I have loved my entire life. They’re fine and they look fantastic.

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To get started with this recipe, we have to first prepare a few components. You can have fried green beans with scrumbled eggs using 7 ingredients and 4 steps. Here is how you can achieve it.

Materials for making of Fried Green Beans with Scrumbled Eggs:
  1. Take 1/2 oz green beans
  2. Prepare 3 clove onion, chopped
  3. Prepare 2 eggs
  4. Make ready 1 tsp salt
  5. Get 1/2 tsp sugar
  6. Take 3 tbsp margarine for scrambled eggs
  7. Prepare 3 tbsp margarine to fry

Stir fried green beans with scrambled eggs. Dietary Scrambled Eggs with Carrots and Green Beans Studio Photo. Scrambled Eggs and beans recipe can also be prepared with whole cooked beans and a little bit of their broth; the process to make them is I thought to myself: "Eggs and beans, really?" But, she had prepared them with lard and served them with a side of fried plantains and freshly made corn tortillas. Light dinner or lunch, fried green asparagus beans with scramble egg on a white clay plate.

How to Process To Make Fried Green Beans with Scrumbled Eggs:
  1. Diagnonally cut all the green beans into quite thin pieces. Chop the onions. Set both aside.
  2. Prepare to heat a frying pan. Add 3 spoons of margarine into the pan. Add the eggs and scramble them. Set aside.
  3. Add another 3 spoons of margarine to the frying pan you just use to cook the scrambled eggs. Fry the onions for 2 minutes. Add the beans and fry for 3 minutes. Add the salt and sugar, steer. Add the eggs.
  4. Serve with warm white rice while it is still hot.

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Do not fail to remember to exercise the dishes above, to consume with family members at home. Try to compare it with the recipe you have. Is it much better or less. Please blend it to make it taste better.

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