Fried Green Beans with Scrumbled Eggs
Fried Green Beans with Scrumbled Eggs

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Do not worry! On this internet site we provide complete information concerning food preparation dishes. So for those of you that can’t cook, you can try complying with the guidelines in this short article. The dish we are discussing today is just how to develop Fried Green Beans with Scrumbled Eggs. Of program, making use of the best dishes.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried green beans with scrumbled eggs. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Fried Green Beans with Scrumbled Eggs is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Fried Green Beans with Scrumbled Eggs is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried green beans with scrumbled eggs using 7 ingredients and 4 steps. Here is how you can achieve it.

Materials for making of Fried Green Beans with Scrumbled Eggs:
  1. Get 1/2 oz green beans
  2. Get 3 clove onion, chopped
  3. Make ready 2 eggs
  4. Make ready 1 tsp salt
  5. Prepare 1/2 tsp sugar
  6. Get 3 tbsp margarine for scrambled eggs
  7. Prepare 3 tbsp margarine to fry

Stir fried green beans with scrambled eggs. Dietary Scrambled Eggs with Carrots and Green Beans Studio Photo. Scrambled Eggs and beans recipe can also be prepared with whole cooked beans and a little bit of their broth; the process to make them is I thought to myself: "Eggs and beans, really?" But, she had prepared them with lard and served them with a side of fried plantains and freshly made corn tortillas. Light dinner or lunch, fried green asparagus beans with scramble egg on a white clay plate.

How To Make Fried Green Beans with Scrumbled Eggs:
  1. Diagnonally cut all the green beans into quite thin pieces. Chop the onions. Set both aside.
  2. Prepare to heat a frying pan. Add 3 spoons of margarine into the pan. Add the eggs and scramble them. Set aside.
  3. Add another 3 spoons of margarine to the frying pan you just use to cook the scrambled eggs. Fry the onions for 2 minutes. Add the beans and fry for 3 minutes. Add the salt and sugar, steer. Add the eggs.
  4. Serve with warm white rice while it is still hot.

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