The cooking experience is a delightful one. Many people pick cooking colleges, because they intend to have the ability to prepare well. If somebody who is a cooking college, obviously he is efficient cooking good. What if they can not cook?
Do not worry! On this website we provide full details regarding food preparation recipes. So for those of you who can not cook, you can try complying with the standards in this article. The dish we are chatting about now is how to create Turkey Day Pot Pie. Obviously, using the most effective recipes.
Hello Mom, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, turkey day pot pie. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Turkey Day Pot Pie is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Turkey Day Pot Pie is something that I have loved my whole life. They are fine and they look fantastic.
How to make turkey pot pie. Add the turkey and vegetables (except the onions) in a pot with a carton of chicken broth (or turkey stock). Press the pie dough into a pie pan and poke a few times.
To begin with this recipe, we have to prepare a few components. You can cook turkey day pot pie using 10 ingredients and 6 steps. Here is how you cook it.
Components of Turkey Day Pot Pie:
- Make ready pie crust, store bought or homemade
- Make ready Acorn squash
- Prepare vegetable oil
- Take salt and pepper
- Prepare Turkey, leftover from t-day and cubed
- Take green beans
- Make ready white onion, chopped
- Prepare 14oz jar of Alfredo Sauce
- Prepare thyme
- Take Sage
You can also bake and freeze but I prefer to freeze unbaked pie. Put a different twist to your turkey pot pie by using puff pastry or phyllo dough instead of regular pie crust. Spread the batter over the turkey mixture. Instead of making individual portions, you can also make one large leftover turkey pot pie, if you have an ovenproof dish that will fit all the mixture.
How To Make Turkey Day Pot Pie:
- Preheat oven to 400. Peel and cubed squash. In a bowl, mix squash and oil until coated. Salt and Pepper to taste.
- Spread squash onto a parchment paper cover cookie sheet. Bake for 15 minutes.
- Mix the rest of the ingredients together in a large bowl. When squash is roasted, add them to the mixture. Gently stir, coating squash.
- Put a layer of pie dough into a greased pie pan. Fill with mixture and cover with the second pie dough. Put 6 slits in the top dough.
- Cover the edges of dough with aluminum foil. Bake for 30 minutes. After 30 minutes remove foil and bake for 15 minutes more or until done.
- Cool for 15 minutes before serving. Enjoy!
If you use a large one, it will not need to be so deep but make sure your pastry will cover. In a Dutch oven, saute potatoes, carrots, onion and celery in butter and oil until tender. Stir in flour until blended; gradually add broth. Instead of tender chicken, beef or turkey baked inside, these historical pot pies were often filled with live birds! Now, the pot pie has become commonplace and has found a longstanding spot in weekly dinner rotations.
If you have actually practiced making the dish above, don’t fail to remember to share it with your friends or family. The dish above has shown delicious, supplied you follow the standards well. Pleased practicing.
So that is going to wrap it up for this special food turkey day pot pie recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
