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Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, slower cooker green beans. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Slower Cooker Green Beans is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Slower Cooker Green Beans is something that I have loved my entire life. They’re nice and they look fantastic.
Fresh green beans slow cooked until tender with ham hocks, new potatoes and light seasoning. Reviews for: Photos of Slow Cooker Green Beans, Ham and Potatoes. These green beans don't need a lot of ingredients which is pretty impressive considering the big flavor.
To begin with this recipe, we have to first prepare a few components. You can have slower cooker green beans using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Slower Cooker Green Beans:
- Take 3-4 (14.5 oz) Cans of Green Beans or (fresh Green Beans)
- Get 3-4 slices uncooked bacon
- Prepare 1/3 Cup Onions chopped
- Make ready to taste Salt and Pepper
- Prepare 1/2 Stick butter
Full recipe available at mommacherrisoulfood.com Become. Growing up, I only knew green beans as the super tender Southern style recipe with bacon and onions. So the first time I had green beans prepared Here's an easy way to make that Southern classic - in the slow cooker. You just dump it all in the slow cooker and turn it on.
To Make Slower Cooker Green Beans:
- If using Fresh Green Beans destring and clean Green Beans.
- Put Green Beans (fresh or canned)(Do not drain Green Beans if using canned) in Slow Cooker. Add salt, pepper, onions, Bacon, and butter. If using Fresh green beans add 2 Cups of water.
- Cover and cook on High for 2 Hours.
Ok, you do need to stir them. This recipe for Slow Cooker Green Bean Casserole makes a ton. Spray the slow cooker with the non-stick cooking spray if desired. Add the drained green beans to your slow cooker. In a medium-size bowl, whisk the cream of mushrooms soup, milk, black pepper, and onion powder until smooth.
Do not neglect to practice the recipes over, to eat with household in the house. Try to compare it with the recipe you have. Is it much better or less. Please mix it to make it taste better.
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