Shepherds Pie P-lo Style
Shepherds Pie P-lo Style

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Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, shepherds pie p-lo style. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served "shepherd's pie" here, it is most often made with ground beef..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected.

Shepherds Pie P-lo Style is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Shepherds Pie P-lo Style is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook shepherds pie p-lo style using 11 ingredients and 8 steps. Here is how you can achieve that.

Active ingredients of Shepherds Pie P-lo Style:
  1. Make ready cans of sweet whole kernel corn
  2. Prepare cans of veggie grove French style green beans
  3. Take sweet peas
  4. Make ready potatoes
  5. Make ready shredded cheese (I use Mexican style)
  6. Get chopped onion
  7. Take Cilantro
  8. Take Milk(for mashed potatoes)
  9. Make ready Butter(for mashed potatoes)
  10. Prepare Heavy Whipping cream or half and half cream(for mashed potatoes)
  11. Make ready and a half pound of ground hamburger meat

Topped with creamy, fluffy mashed potatoes. The exact origin of Shepherd's pie is a bit of a mystery! But both the Irish and British claim the origination of this hearty, mashed. Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get seconds!

This Is To Make Shepherds Pie P-lo Style:
  1. Peel and boil potatoes
  2. While potatoes are boiling I add my meat over med high heat with onion and cilantro and seasons (salt pepper garlic) and cook about 15 minutes until all meat is browned and cooked thru then drain grease out of and set meat aside
  3. Now potatoes should be about done once tender with fork drain water and add milk, butter, cream, salt pepper and garlic and mash (I have a mashed potato recipe on my page)…do as you would make mashed potatoes
  4. Now grab a baking dish and add potatoes for the first layer
  5. Then add drained meat on top for next layer
  6. Now add cans of vegetables but drain liquid before you add each can then top with salt pepper and garlic
  7. Final layer shredded cheese I top with salt and garlic and little more cilantro. And place in oven at 375
  8. In about 20-30 minutes later all cheese will be melted and corners starting to brown remove dish and let sit few minutes to cool

While Shepherd's Pie is traditionally made with lamb, beef is just as tasty in this recipe. This is a timeless classic - make this once and you'll make it over. Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. These shepherd's pies are prepared just like regular shepherd's pie, but this classic comfort food is made in small cake pans This is a traditional-style shepherd's pie like my Mum used to make, but completely vegan.

Don’t fail to remember to practice the recipes over, to eat with family in the house. Try to compare it with the dish you have. Is it better or much less. Please mix it to make it taste much better.

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