Ken's Hearty Thanksgiving Hotdish Casserole
Ken's Hearty Thanksgiving Hotdish Casserole

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Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ken's hearty thanksgiving hotdish casserole. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This mouthwatering chicken spaghetti casserole is rich and hearty, full of cream cheese, bacon, sour cream, parmesan, mozzarella, tender chicken, and Comforting Chicken Philly Cheesesteak Spaghetti Casserole is a family favorite. This hearty spaghetti casserole is budget friendly and will feed a crowd! Hooked on Hotdish: Make-Ahead Lighter Casseroles.

Ken's Hearty Thanksgiving Hotdish Casserole is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Ken's Hearty Thanksgiving Hotdish Casserole is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook ken's hearty thanksgiving hotdish casserole using 7 ingredients and 8 steps. Here is how you can achieve that.

Components of Ken's Hearty Thanksgiving Hotdish Casserole:
  1. Take turkey breasts, or however much leftover turkey you want
  2. Make ready corn
  3. Get green beans (from green bean casserole, even!)
  4. Make ready turkey, brown, or mushroom gravy - whatever's on hand
  5. Take mashed potatoes, just enough to cover your dish
  6. Take shredded cheese
  7. Take Fried onions (optional)

Most relevant Best selling Latest uploads. Tater tot hotdish, or any "hotdish" recipe for that matter, is a simple casserole with a few main components. Hotdishes have been popular for years because they are convenient to make using only one pan. They are also a favorite because they are very budget-friendly.

Instructions To Make Ken's Hearty Thanksgiving Hotdish Casserole:
  1. Preheat your oven to 400°F, prep a 13x9 pan with cooking spray or your choice of light oil.
  2. Shred the turkey into bite-sized pieces, add to your dish. Enough to cover, but as much as you want, depending on how protein heavy your diet is.
  3. Add the corn and green beans, spread evenly for best consistency.
  4. Add your gravy. If you have mushrooms, as I do, again - even consistency.
  5. Cover with mashed potatoes, spread thoroughly, and bake for 25 minutes uncovered.
  6. Cover with cheese, bake for another 15 minutes.
  7. For the last few minutes of baking, add fried onions if desired, and set to a low broil just long enough to brown your cheese.
  8. Enjoy!

A Hotdish known in other places as a casserole is a type of baked meal that hails from the Mid-West, specifically North Dakota and Minnesota. It generally involves a starch or protein that is baked together with a canned vegetable; this five-bean casserole is the perfect example of a hotdish, consisting of. A hotdish is basically a casserole made with a starch (usually potatoes), a meat, and a gravy of some sort, usually in the form of canned soup. They're easy to make and rather hearty, which is probably why people love them so much. This version skips the canned stuff and works with only fresh ingredients.

If you have actually practiced making the dish above, do not forget to share it with your pals or family members. The recipe over has actually shown delicious, given you follow the standards well. Happy practicing.

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