STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO
STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO

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Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, steak and shredded chicken burritos with melted cheese/fritos: jays smothered burrito. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO is something that I have loved my whole life. They are nice and they look wonderful.

Transfer the chicken to a cutting board and shred using two forks. Melt the butter in a medium saucepan. Add the chicken broth, salt, pepper, zest and lime juice, cilantro and cumin.

To get started with this particular recipe, we must prepare a few ingredients. You can cook steak and shredded chicken burritos with melted cheese/fritos: jays smothered burrito using 18 ingredients and 5 steps. Here is how you cook that.

Materials for making of STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO:
  1. Take 2 chicken breasts
  2. Make ready 1 lb flank steak
  3. Get 8 bacon
  4. Get 1 tomato diced
  5. Get 1 onion diced
  6. Get Iceberg lettuce
  7. Get Tostitos cheese
  8. Get Shredded American cheese
  9. Make ready 4 jalapeños chopped I love the ones out of the can
  10. Take Lemon
  11. Take Lime
  12. Take Salt
  13. Make ready Pepper
  14. Get Garlic salt
  15. Take Paprika
  16. Take Olive oil
  17. Make ready Flour tortillas
  18. Prepare Fritos or if you like Cheetos or flaming hot Cheetos

Tacos, burritos, and nachos, oh my! Taco Bell is known for having tasty Tex-Mex inspired food and now you can make your own versions at home. In a large skillet over medium heat, heat oil. Add onion and sauté until soft.

How to Process To Make STEAK and SHREDDED CHICKEN BURRITOS WITH MELTED CHEESE/FRITOS: JAYS SMOTHERED BURRITO:
  1. First begin by cooking your chicken breasts. Cover chicken breasts in some lemon/lime juice, salt, pepper, paprika, and garlic salt. Place chicken breasts in a little olive oil and cook.
  2. Follow the exact same instructions you did the chicken breasts with the flank steak. Cook bacon at 400 degrees on a metal sheet to cook evenly. Once bacon is done let cool and break into bits, set off to the side. Take your chicken breasts and tear apart making a shredded chicken set aside. Cut your flank steak into small slices and set aside.
  3. Take your flour tortillas and wrap up the flank steak,tomatoes, onions, jalapeños, lettuce, shredded cheese and bacon bits. Make sure all ends are tucked in so it looks like a burrito. Take a little olive oil grease pan and fry the outside of the shells.
  4. Once the burritos are all fried set into a glass dish or on a plate and layer the shredded chicken on top, cover in melted Tostinos cheese, crushed Fritos and enjoy ! Yields at least 8 burritos

We start with a quesadilla, and then treat that quesadilla like a burrito, full of seasoned beef, creamy chipotle sauce, reduced fat sour cream, nacho cheese sauce, and seasoned rice. Now you may be wondering why this is even a burrito rule when it seems a lot more like a loose opinion. Lay completely thawed burritos on top of re fried beans. In a separate bowl mix enchilada red sauce and the wolf brand chili together, blending well. Pour the enchilada sauce mixture on top of the burritos.

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So that’s going to wrap this up for this special food steak and shredded chicken burritos with melted cheese/fritos: jays smothered burrito recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!