Elisa's Spinach & Green Beans
Elisa's Spinach & Green Beans

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Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, elisa's spinach & green beans. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Elisa's Spinach & Green Beans is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Elisa's Spinach & Green Beans is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook elisa's spinach & green beans using 9 ingredients and 9 steps. Here is how you can achieve that.

Preparation To Make of Elisa's Spinach & Green Beans:
  1. Get Spinach
  2. Make ready Cream Cheese
  3. Prepare French Style Cut Green Beans
  4. Prepare Butter
  5. Take Shredded Mozzarella Cheese
  6. Make ready Shredded Parmesan Cheese
  7. Prepare Herb & Garlic Dry Powder Dressing Mix
  8. Make ready Extra Virgin Olive Oil
  9. Prepare Minced Garlic

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Guide To Make Elisa's Spinach & Green Beans:
  1. In a large pan, add the butter and put on medium heat.
  2. Add the other ingredients, except the shredded cheese, green beans and the spinach.
  3. Let the cream cheese melt and stir very well.
  4. Add the beans and stir.
  5. Add the spinach and mix it well, until all the leaves are covered with the sauce.
  6. Let it simmer for about 3-5 minutes in low heat. Stirring occasionally.
  7. Transfer the spinach mix to a oven dish and sprinkle the shredded cheeses on top.
  8. Bake on 350°F for about 5-7 minutes the broil until golden.
  9. Serve and enjoy!!

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Don’t forget to practice the dishes above, to eat with family members at home. Attempt to contrast it with the dish you have. Is it better or much less. Please blend it to make it taste better.

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